Potato & Chicken Fritters

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Overview:

Golden, crispy fritters made with mashed potatoes and shredded chicken. Great as snacks or starters.

Nutritional Facts (per fritter, ~12 pieces):

  • Calories: 140

  • Protein: 6g

  • Carbs: 18g

  • Fat: 5g

  • Fiber: 2g

Ingredients:

  • 2 cups mashed potatoes

  • 1 cup shredded cooked chicken

  • ½ cup breadcrumbs

  • 1 egg

  • 1 teaspoon paprika

  • Salt & pepper to taste

  • Oil for frying

How to Make:

  1. Mix potatoes, chicken, breadcrumbs, egg, paprika, salt & pepper.

  2. Shape into patties.

  3. Heat oil in skillet, fry until golden brown both sides.

  4. Serve with dipping sauce.







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