Overview:
A savory version of granola, seasoned with herbs and spices, making it a great topping for salads.
Nutritional Facts (Per 100g):
- Calories: 460 kcal
- Protein: 8g
- Carbs: 60g
- Fat: 19g
Ingredients:
- 2 cups oats
- 1 tsp rosemary
- 1/2 tsp thyme
How to Make:
- Mix and bake at 300°F for 20 minutes.
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